Oatmeal Scotchies

Name: Oatmeal Scotchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 3/4 cup brown sugar; 1 cup flour; 1/2 tsp salt; 1 cup butterscotch morsels; 3/4 cup quick oats; 1 1/2 tsp water; 1 egg; 1 tsp baking powder; 1/2 tsp baking powder; 1/4 tsp baking soda; 1/4 tsp orange extract

Eats Now Editorial Team · 980 kcal · General

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Oatmeal Scotchies – a delicious recipe with butter, brown sugar, flour, salt, butterscotch, oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter
3/4 cup brown sugar
1 cup flour
1/2 tsp salt
1 cup butterscotch morsels
3/4 cup quick oats
1 1/2 tsp water
1 egg
1 tsp baking powder
1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp orange extract

1
Beat butter, sugar, egg and water until creamy. Combine flour, baking powder, baking soda, salt. Blend into butter mixture. Mix oats, morsels, extract. Drop by tablespoons onto greased cookie sheet.
2
Bake 375 for 10-12 min.

980

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup butter, 3/4 cup brown sugar, 1 cup flour, 1/2 tsp salt, and more.

Yes, Oatmeal Scotchies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
980 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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