How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Rum-Raisin Cookies?

You need 11 ingredients. The key ingredients include: 1 c. (2 sticks) butter (unsalted), softened, 1 c. brown sugar, firmly packed, 1 tsp. vanilla, 1 tsp. baking soda, and more.

Is Oatmeal Rum-Raisin Cookies suitable as baking & desserts?

Yes, Oatmeal Rum-Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Rum-Raisin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Rum-Raisin Cookies Recipe

Name: Oatmeal Rum-Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (2 sticks) butter (unsalted), softened; 1 c. brown sugar, firmly packed; 1 tsp. vanilla; 1 tsp. baking soda; 1/2 tsp. salt (optional); 1 c. raisins; 2 large eggs; 1/2 c. granulated sugar; 1 1/2 c. all-purpose flour; 1 tsp. cinnamon; 3 c. oatmeal (old-fashioned; uncooked; Publix brand O.K.)

Oatmeal Rum-Raisin Cookies

Eats Now Editorial Team · 1180 kcal · Baking & Desserts

Oatmeal Rum-Raisin Cookies – a delicious recipe with butter, brown sugar, vanilla, baking soda, salt, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Rum-Raisin Cookies

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