How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal-Raisin Cookies?

You need 8 ingredients. The key ingredients include: 1/3 c. plus 2 tsp. all-purpose flour, 1 1/2 oz. uncooked quick oats, 2 Tbsp. dark raisins, chopped, 1/8 tsp. each baking soda and ground cinnamon, and more.

Is Oatmeal-Raisin Cookies suitable as baking & desserts?

Yes, Oatmeal-Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal-Raisin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal-Raisin Cookies Recipe

Name: Oatmeal-Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. plus 2 tsp. all-purpose flour; 1 1/2 oz. uncooked quick oats; 2 Tbsp. dark raisins, chopped; 1/8 tsp. each baking soda and ground cinnamon; 2 Tbsp. each firmly packed light brown sugar and sweet whipped butter, softened; 1 Tbsp. plus 1 tsp. each granulated sugar and margarine; 1 egg; 1 tsp. vanilla extract

Oatmeal-Raisin Cookies – a delicious recipe with all-purpose flour, oats, dark raisins, baking soda, sugar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. plus 2 tsp. all-purpose flour
1 1/2 oz. uncooked quick oats
2 Tbsp. dark raisins, chopped
1/8 tsp. each baking soda and ground cinnamon
2 Tbsp. each firmly packed light brown sugar and sweet whipped butter, softened
1 Tbsp. plus 1 tsp. each granulated sugar and margarine
1 egg
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oatmeal-Raisin Cookies

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