How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Pancakes - With Greek Yogurt?

You need 12 ingredients. The key ingredients include: 1 egg, beaten, 1 cup voskos Greek yogurt (plain), 1/2 cup quick-cooking oats, 1/2 cup flour, and more.

Is Oatmeal Pancakes - With Greek Yogurt suitable as breakfast?

Yes, Oatmeal Pancakes - With Greek Yogurt falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oatmeal Pancakes - With Greek Yogurt?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Pancakes - With Greek Yogurt Recipe

Name: Oatmeal Pancakes - With Greek Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 cup voskos Greek yogurt (plain); 1/2 cup quick-cooking oats; 1/2 cup flour; 2 tablespoons sugar; 2 tablespoons oil; 1 teaspoon double-acting baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; milk (optional); fruit preserves

Oatmeal Pancakes - With Greek Yogurt

Eats Now Editorial Team · 290 kcal · Breakfast

Oatmeal Pancakes - With Greek Yogurt – a delicious recipe with egg, quick-cooking oats, flour, sugar, oil, double-acting baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Oatmeal Pancakes - With Greek Yogurt

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