How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Pancakes?

You need 10 ingredients. The key ingredients include: 1/4 cup quick-cooking oats, uncooked, 1/4 cup all-purpose flour, 1/2 teaspoon baking powder, 1/4 teaspoon baking soda, and more.

Is Oatmeal Pancakes suitable as breakfast?

Yes, Oatmeal Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oatmeal Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Pancakes Recipe

Name: Oatmeal Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup quick-cooking oats, uncooked; 1/4 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 1/8 teaspoon salt; 1 tablespoon sugar; 1/4 cup plus 2 tablespoons nonfat buttermilk; 2 teaspoons vegetable oil; 1 egg white, lightly beaten; Butter-flavored vegetable cooking spray

Oatmeal Pancakes

Eats Now Editorial Team · 224 kcal · Breakfast

Oatmeal Pancakes – a delicious recipe with quick-cooking oats, all-purpose, baking powder, baking soda, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Oatmeal Pancakes

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