How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Pancakes?

You need 6 ingredients. The key ingredients include: 3 cups oatmeal, 1 qt. low-fat buttermilk*, 1 cup all-purpose flour, 2 tsp. baking soda, and more.

Is Oatmeal Pancakes suitable as breakfast?

Yes, Oatmeal Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oatmeal Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Pancakes Recipe

Name: Oatmeal Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups oatmeal; 1 qt. low-fat buttermilk*; 1 cup all-purpose flour; 2 tsp. baking soda; 2 tsp. salt; 4 eggs, egg substitute to equal

Oatmeal Pancakes – a delicious recipe with oatmeal, low-fat buttermilk, flour, baking soda, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 cups oatmeal
1 qt. low-fat buttermilk*
1 cup all-purpose flour
2 tsp. baking soda
2 tsp. salt
4 eggs, egg substitute to equal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quicker, Healthier Breakfast Hash #5FIX
Healthy Breakfast Milkshake
Buttermilk Pancakes
Breakfast Pan-Roast with Fried Eggs and Parsley Sauce

Oatmeal Pancakes

How did you like this recipe?

Frequently Asked Questions