How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Muffins?

You need 10 ingredients. The key ingredients include: 2 c. all-purpose flour, 2 c. quick cooking oats, uncooked, 1 c. firmly packed brown sugar, 2 tsp. baking powder, and more.

Is Oatmeal Muffins suitable as baking & desserts?

Yes, Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Muffins Recipe

Name: Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 2 c. quick cooking oats, uncooked; 1 c. firmly packed brown sugar; 2 tsp. baking powder; 1 tsp. soda; 1 tsp. salt; 2 tsp. cinnamon; 2 eggs; 2 c. buttermilk; 2/3 c. shortening, melted

Oatmeal Muffins

Eats Now Editorial Team · 2072 kcal · Baking & Desserts

Oatmeal Muffins – a delicious recipe with flour, cooking oats, brown sugar, baking powder, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Muffins

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