Oatmeal Muffins Recipe

Name: Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ¼ cup uncooked Quaker Oats; ½ tablespoon Splenda brown sugar blend; 1 tablespoon melted margarine; ⅛ teaspoon cinnamon; 1 ½ cups uncooked quaker oatmeal; 1 cup whole wheat flour; ¼ cup white flour; ½ cup golden raisin; 1 teaspoon baking powder; ¾ teaspoon baking soda; ¾ teaspoon cinnamon; 1 cup unsweetened applesauce; ½ cup nonfat milk; ¼ cup firmly packed Splenda brown sugar blend; 3 tablespoons vegetable oil; 1 beaten egg white

Servings: persons

¼ cup uncooked Quaker Oats
½ tablespoon Splenda brown sugar blend
1 tablespoon melted margarine
⅛ teaspoon cinnamon
1 ½ cups uncooked quaker oatmeal
1 cup whole wheat flour
¼ cup white flour
½ cup golden raisin
1 teaspoon baking powder
¾ teaspoon baking soda
¾ teaspoon cinnamon
1 cup unsweetened applesauce
½ cup nonfat milk
¼ cup firmly packed Splenda brown sugar blend
3 tablespoons vegetable oil
1 beaten egg white

1
Combine all dry ingredients for muffin mix.
2
In a seperate bowl combine wet ingredients.
3
Add wet ingreditents to dry ingredients.
4
Stir until moistened.
5
DO NOT OVERMIX.
6
Place into muffin tin.
7
Combine ingredients for topping and add to muffins, pat down.
8
Bake 20-22 minutes.
9
.serve warm.
10
YUM!
11
These freeze well too!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: ¼ cup uncooked Quaker Oats, ½ tablespoon Splenda brown sugar blend, 1 tablespoon melted margarine, ⅛ teaspoon cinnamon, and more.

Yes, Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Muffins

How did you like this recipe?

Frequently Asked Questions