How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Muffins?

You need 8 ingredients. The key ingredients include: 1 c. sifted flour, 1/4 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt, and more.

Is Oatmeal Muffins suitable as baking & desserts?

Yes, Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Muffins Recipe

Name: Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. sifted flour; 1/4 c. sugar; 3 tsp. baking powder; 1/2 tsp. salt; 1 c. quick-cooking rolled oats; 1 slightly beaten egg; 1 c. milk; 3 Tbsp. salad oil

Oatmeal Muffins – a delicious recipe with flour, sugar, baking powder, salt, oats, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sifted flour
1/4 c. sugar
3 tsp. baking powder
1/2 tsp. salt
1 c. quick-cooking rolled oats
1 slightly beaten egg
1 c. milk
3 Tbsp. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Oatmeal Muffins

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