Oatmeal Honey Waffles

1. 1

   Preheat oven to 350 degrees F. Bake oats in a single layer in a shallow pan 10 minutes or until lightly toasted, stirring after 5 minutes.

2. 2

   Let cool on a wire rack 10 minutes.

3. 3

   Process oats in a blender or food processor 30 seconds or until finely ground.

4. 4

   Sift together flours, baking powder, and salt in a large bowl; stir in ground oats.

5. 5

   Whisk together eggs, milk, applesauce, and honey in a medium bowl; gently stir in oat mixture.

6. 6

   Cook batter in a preheated, sprayed waffle iron until golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.