Oatmeal Herb Bread(Bread Machine)

1. 1

   Bring all refrigerated ingredients to room temperature by letting them stand on counter about 30 minutes.

2. 2

   Place yeast in bread machine pan according to directions in manual.

3. 3

   In medium bowl, combine flour, oats, cheese, sugar, salt and seasoning; mix well.

4. 4

   In separate bowl, combine buttermilk and oil; mix well. Place dry ingredients and buttermilk mixture in bread machine pan according to manual.

5. 5

   Select white bread and light crust settings. Remove bread from pan to wire rack.

6. 6

   Cool completely before slicing.

7. 7

   1 1/2 pound loaf (16 servings).

* Per serving · 4 servings · Values may vary.

No additional tips available.