Oatmeal Fudge Bars Recipe

Name: Oatmeal Fudge Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine, room temperature; 2 c. packed light brown sugar; 2 eggs; 3 c. rolled oats; 2 1/2 c. all-purpose flour; 2 tsp. vanilla; 1 tsp. baking soda; 1 tsp. salt; 1 c. chopped walnuts; 1 (14 oz.) can sweetened condensed milk; 1 (12 oz.) pkg. semi-sweet chocolate chips; 1 1/2 c. chopped walnuts; 2 Tbsp. (1/4 stick) margarine; 2 tsp. vanilla; 1/2 tsp. salt

Servings: persons

1 c. margarine, room temperature
2 c. packed light brown sugar
2 eggs
3 c. rolled oats
2 1/2 c. all-purpose flour
2 tsp. vanilla
1 tsp. baking soda
1 tsp. salt
1 c. chopped walnuts
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) pkg. semi-sweet chocolate chips
1 1/2 c. chopped walnuts
2 Tbsp. (1/4 stick) margarine
2 tsp. vanilla
1/2 tsp. salt

1
Generously grease 10 x 15 x 2-inch baking pan.
2
Cream 1 cup margarine with sugar in large bowl.
3
Add eggs one at a time, beating well after each addition.
4
Mix in oats, flour, vanilla, baking soda and salt.
5
Stir in
6
1 cup walnuts.
7
Set aside. Combine milk and chocolate in top of double boiler set over hot water and stir until chocolate melts.
8
Add remaining ingredients and blend well.
9
Preheat oven to 350u00b0.
10
Spoon 2/3 of oat mixture into prepared pan, compacting with fork.
11
Spread chocolate mixture over top.
12
Crumble remaining oat mixture over chocolate and spread with fork.
13
Bake until golden, 25 to 30 minutes.
14
Cool.
15
Cut into bars.

2921

kcal

Calories

125

Fat

389

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 c. margarine, room temperature, 2 c. packed light brown sugar, 2 eggs, 3 c. rolled oats, and more.

Yes, Oatmeal Fudge Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Fudge Bars

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