Oatmeal & Figs

1. 1

   Going by the directions on the back of the oatmeal container, put the water into your sauce pan. Before you start boiling the water, cut up your figs into 6 pieces and drop them into the water. (I cut each fig in half, then cut each half into 3 pieces.)

2. 2

   Now start your water boiling, and follow the directions on the container to cook the oats.

* Per serving · 4 servings · Values may vary.

No additional tips available.