Oatmeal Crispies Recipe

Name: Oatmeal Crispies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon ground nutmeg; 1 cup shortening; 2 cups sugar; 2 eggs; 1 cup raisins; ¾ cup chopped nuts; 1 teaspoon grated lemon rind; 1 tablespoon lemon juice; 1 ½ cups all-purpose flour; 3 cups quick-cooking oatmeal

Servings: persons

1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground nutmeg
1 cup shortening
2 cups sugar
2 eggs
1 cup raisins
¾ cup chopped nuts
1 teaspoon grated lemon rind
1 tablespoon lemon juice
1 ½ cups all-purpose flour
3 cups quick-cooking oatmeal

1
In a large mixing bowl, combine baking soda, salt, nutmeg, and shortening.
2
Mix.
3
Continue mixing, and slowly add 1 cup of the sugar.
4
Then add 1 of the eggs.
5
Repeat with the 2nd cup of sugar and the 2nd egg.
6
Add raisins, nuts, lemon rind, and lemon juice.
7
Mix.
8
In a separate bowl combine flour and oatmeal.
9
Mix.
10
Slowly add flour/oatmeal mixture to first bowl while mixing.
11
Once dough is well mixed, chill in the refrigerator for about 1 hour.
12
Roll dough into 1-inch diameter balls.
13
Place onto a baking sheet 3 inches apart on center.
14
Bake at 350 for 12-15 minutes, or until dough is just set in the center.
15
Cool on wire racks for about 30 minutes.

624

kcal

Calories

Fat

135

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 teaspoon baking soda, 1 teaspoon salt, 1 teaspoon ground nutmeg, 1 cup shortening, and more.

Yes, Oatmeal Crispies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Crispies

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