How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal-Cranberry Muffins?

You need 13 ingredients. The key ingredients include: 1 1/2 cups old-fashioned rolled oats, 3/4 cup all-purpose flour, 3/4 cup whole wheat flour, 1/3 cup sugar, and more.

Is Oatmeal-Cranberry Muffins suitable as baking & desserts?

Yes, Oatmeal-Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal-Cranberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal-Cranberry Muffins Recipe

Name: Oatmeal-Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups old-fashioned rolled oats; 3/4 cup all-purpose flour; 3/4 cup whole wheat flour; 1/3 cup sugar; 2 1/2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 cup water; 1/2 cup oil; 1/2 cup applesauce; 2 eggs; 1/2 cup dried, sweetened cranberries

Oatmeal-Cranberry Muffins

Eats Now Editorial Team · 713 kcal · Baking & Desserts

Oatmeal-Cranberry Muffins – a delicious recipe with old-fashioned, flour, whole wheat flour, sugar, baking powder, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal-Cranberry Muffins

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