How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Coconut Pie?

You need 7 ingredients. The key ingredients include: 3/4 c. sugar, 3/4 c. quick oats, 3/4 c. light corn syrup, 1/2 c. sweetened flaked coconut, and more.

Is Oatmeal Coconut Pie suitable as baking & desserts?

Yes, Oatmeal Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Coconut Pie Recipe

Name: Oatmeal Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 3/4 c. quick oats; 3/4 c. light corn syrup; 1/2 c. sweetened flaked coconut; 1/2 c. (1 stick) melted margarine; 2 large eggs; 1 deep dish unbaked pie shell, thawed

Oatmeal Coconut Pie – a delicious recipe with sugar, oats, light corn syrup, coconut, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
3/4 c. quick oats
3/4 c. light corn syrup
1/2 c. sweetened flaked coconut
1/2 c. (1 stick) melted margarine
2 large eggs
1 deep dish unbaked pie shell, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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