How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Chocolate Chip Cake?

You need 11 ingredients. The key ingredients include: 1 cup quick oats, 1 3/4 cups boiling water, 1 cup sugar, 2 large eggs, and more.

Is Oatmeal Chocolate Chip Cake suitable as baking & desserts?

Yes, Oatmeal Chocolate Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Chocolate Chip Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Chocolate Chip Cake Recipe

Name: Oatmeal Chocolate Chip Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup quick oats; 1 3/4 cups boiling water; 1 cup sugar; 2 large eggs; 1/2 cup butter, softened; 1 cup brown sugar; 1 3/4 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 tablespoon baking cocoa; 1 (12 ounce) package semi-sweet chocolate bits

Oatmeal Chocolate Chip Cake

Eats Now Editorial Team · 2029 kcal · Baking & Desserts

Oatmeal Chocolate Chip Cake – a delicious recipe with oats, boiling water, sugar, eggs, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Chocolate Chip Cake

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