How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Choco-Chip Cake?

You need 12 ingredients. The key ingredients include: 1 3/4 cups water boiling, 1 cup oatmeal, 1 cup brown sugar, 1 cup sugar granulated, and more.

Is Oatmeal Choco-Chip Cake suitable as baking & desserts?

Yes, Oatmeal Choco-Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal Choco-Chip Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Choco-Chip Cake Recipe

Name: Oatmeal Choco-Chip Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups water boiling; 1 cup oatmeal; 1 cup brown sugar; 1 cup sugar granulated; 1/2 cup margarine; 2 large eggs; 1 3/4 cups flour, all-purpose; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 tablespoon cocoa powder; 1 package chocolate chips; 3/4 cup walnuts chopped

Oatmeal Choco-Chip Cake

Eats Now Editorial Team · 2018 kcal · Baking & Desserts

Oatmeal Choco-Chip Cake – a delicious recipe with water boiling, oatmeal, brown sugar, sugar, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal Choco-Chip Cake

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