Oatmeal Chewies

Name: Oatmeal Chewies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 tsp. baking soda; 1 1/4 c. sugar; 2 eggs; 1/2 c. shortening; 6 Tbsp. molasses; 1 tsp. vanilla; 2 c. quick rolled oats

Eats Now Editorial Team · 1216 kcal · General

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Oatmeal Chewies – a delicious recipe with flour, baking powder, salt, baking soda, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. baking soda
1 1/4 c. sugar
2 eggs
1/2 c. shortening
6 Tbsp. molasses
1 tsp. vanilla
2 c. quick rolled oats

1
Combine all ingredients.
2
Drop by rounded teaspoonfuls onto cookie sheet.
3
Bake at 325u00b0 for 12 to 15 minutes.

1216

kcal

Calories

Fat

235

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 3/4 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 tsp. baking soda, and more.

Yes, Oatmeal Chewies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1216 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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