How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal-Carrot Muffins?

You need 12 ingredients. The key ingredients include: 1/2 cup flour, 1/2 cup whole wheat flour, 3/4 cup oatmeal, 1 teaspoon baking powder, and more.

Is Oatmeal-Carrot Muffins suitable as baking & desserts?

Yes, Oatmeal-Carrot Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oatmeal-Carrot Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal-Carrot Muffins Recipe

Name: Oatmeal-Carrot Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flour; 1/2 cup whole wheat flour; 3/4 cup oatmeal; 1 teaspoon baking powder; 3/4 teaspoon baking soda; 1 3/4 teaspoons cinnamon; 3/4 teaspoon salt; 1 egg; 3/4 cup brown sugar; 1/2 cup oil; 1/2 teaspoon vanilla; 1 carrot toddler size jar, baby food

Oatmeal-Carrot Muffins

Eats Now Editorial Team · 582 kcal · Baking & Desserts

Oatmeal-Carrot Muffins – a delicious recipe with flour, whole wheat flour, oatmeal, baking powder, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oatmeal-Carrot Muffins

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