Oatmeal Carmalitas Recipe

Name: Oatmeal Carmalitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 cups quick oats; 1-1/2 cup brown sugar; 1 tsp. baking soda; 1/2 tsp. salt; 1-1/4 cup butter; margarine (softened); 1 pkg. (6 oz.) semi-sweet chocolate chips; 1/2 cup nuts, chopped; 1 jar (12 oz.) caramel ice cream topping; 3 tbsp. flour

Servings: persons

2 cups flour
2 cups quick oats
1-1/2 cup brown sugar
1 tsp. baking soda
1/2 tsp. salt
1-1/4 cup butter
margarine (softened)
1 pkg. (6 oz.) semi-sweet chocolate chips
1/2 cup nuts, chopped
1 jar (12 oz.) caramel ice cream topping
3 tbsp. flour

1
Preheat oven to 350F.
2
Grease (do not use oil) 13x9x2-inch casserole dish.
3
In large bowl combine crust ingredients.
4
Blend to form crumbs.
5
Press 1/2 of crumb mixture (3 cups) in prepared pan.
6
Bake for 10 minutes.
7
Remove from oven.
8
Sprinkle with chocolate chips and nuts.
9
Blend caramel topping and flour.
10
Drizzle over chocolate and nuts.
11
Sprinkle with remaining crumbs.
12
Return to oven.
13
Bake for 18-22 minutes or until golden.
14
Cool completely; cut into bars (chill for easier cutting).

1068

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups flour, 2 cups quick oats, 1-1/2 cup brown sugar, 1 tsp. baking soda, and more.

Yes, Oatmeal Carmalitas falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Carmalitas

How did you like this recipe?

Frequently Asked Questions