Oatmeal-Caramel Bars Recipe

Name: Oatmeal-Caramel Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11/2 cups quick-cooking rolled oats; 3/4 cup all-purpose flour; 2/3 cup packed brown sugar; 1/4 tsp baking powder; 2/3 cup butter, melted; 25 vanilla caramels; 2 tbs butter; 1 tbs milk; 1/2 cup chopped nuts; 1/3 cup miniature semisweet chocolate pieces

Servings: persons

11/2 cups quick-cooking rolled oats
3/4 cup all-purpose flour
2/3 cup packed brown sugar
1/4 tsp baking powder
2/3 cup butter, melted
25 vanilla caramels
2 tbs butter
1 tbs milk
1/2 cup chopped nuts
1/3 cup miniature semisweet chocolate pieces

1
1. Preheat oven to 350 F. Line an 8x8x2-inch baking pan with foil, extending foil over edges of pan; set aside. In a bowl combine oats, flour, brown sugar and baking soda. Stir in the 2/3 cup melted butter; combine well. Set aside 1 cup of the oat mixture for topping. Press remaining oat mixture into bottom of prepared pan. Bake in preheated oven 10 minutes.
2
2. Meanwhile in a small heavy saucepan, combine caramels, the 2 tablespoons butter and the milk. Cook over low heat just until melted. Carefully spread mixture over baked crust. Sprinkle with nuts and chocolate pieces, and reserved oat mixture. Bake about 20 minutes more or until top is golden. Cool in pan on a wire rack. Use foil to lift bars from pan; cut into small rectangles. Makes 24

3257

kcal

Calories

Fat

230

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 11/2 cups quick-cooking rolled oats, 3/4 cup all-purpose flour, 2/3 cup packed brown sugar, 1/4 tsp baking powder, and more.

Yes, Oatmeal-Caramel Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal-Caramel Bars

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