Oatmeal Caramel Bars Recipe

Name: Oatmeal Caramel Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) package caramels, unwrapped; 1/3 cup milk; 2 cups all-purpose flour; 2 cups regular rolled oats, uncooked; 1 1/2 cups packed brown sugar; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 large egg, beaten; 1 cup butter or 1 cup margarine, melted; 1 (12 ounce) package semisweet chocolate morsels; 1 cup chopped pecans

Servings: persons

1 (14 ounce) package caramels, unwrapped
1/3 cup milk
2 cups all-purpose flour
2 cups regular rolled oats, uncooked
1 1/2 cups packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 large egg, beaten
1 cup butter or 1 cup margarine, melted
1 (12 ounce) package semisweet chocolate morsels
1 cup chopped pecans

1
To a saucepan over low heat, add the caramels and milk; cook and stir constantly, until caramels melt; set aside.
2
In a mixing bowl, add flour, oats, brown sugar, soda, and salt; stir to combine.
3
Add the egg and butter; stir until mixture is crumbly.
4
Press half of the oatmeal mixture into a greased 13x9 inch baking dish.
5
Bake at 350u00b0 for 10 minutes.
6
Sprinkle chocolate morsels and pecans evenly over the top; pour caramel mixture evenly on top.
7
Sprinkle with remaining oatmeal mixture.
8
Bake for 20-25 minutes.
9
Let cool and cut into bars.
10
Chill 8 hours.

1487

kcal

Calories

Fat

177

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (14 ounce) package caramels, unwrapped, 1/3 cup milk, 2 cups all-purpose flour, 2 cups regular rolled oats, uncooked, and more.

Yes, Oatmeal Caramel Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Caramel Bars

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