Name: Oatmeal Cake
Yield: 4 servings
Ingredients: 1 1/4 c. hot water; 1 c. quick oatmeal; 1/2 c. melted margarine; 1 c. brown sugar; 1 c. white sugar; 1 1/3 c. flour; 1 tsp. soda; 1/2 tsp. salt; 1 tsp. cinnamon; 2 eggs, beaten

1

Combine hot water and oatmeal.

2

Let stand 10 minutes.

3

Add remaining ingredients.

4

Beat until well blended, then add oatmeal. Mix again.

5

Pour into 9 x 13-inch loaf pan.

6

Bake at

7

375u00b0 for 25 to 30 minutes.

Oatmeal Cake

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