How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Burgers?

You need 14 ingredients. The key ingredients include: 3 cups quick oats, 2 cups ground walnuts, 6 eggs, 1 large onion, finely chopped, and more.

Is Oatmeal Burgers suitable as soups & stews?

Yes, Oatmeal Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oatmeal Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Burgers Recipe

Name: Oatmeal Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups quick oats; 2 cups ground walnuts; 6 eggs; 1 large onion, finely chopped; 9 tablespoons evaporated milk; 2 tablespoons chicken seasoning (or can use 1 envelope from a box of dry onion soup mix if you prefer); 1 teaspoon soy sauce; 1 cup grated cheddar cheese; 1 (10 1/4 ounce) can mushroom soup, mixed with; 8 ounces sour cream; ½ teaspoon onion powder; ½ teaspoon garlic powder; 1 cup water; 2 tablespoons soy sauce

Start your day right with this Oatmeal Burgers recipe. Made with oats, ground walnuts, eggs and onion. Easy step-by-step instructions included.

This Oatmeal Burgers relies on simple, everyday ingredients such as quick oats, ground walnuts, eggs and large onion, finely chopped. It comes together quickly and makes 4 servings, at about 1137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1137

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oatmeal Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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