How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Bread?

You need 6 ingredients. The key ingredients include: 4 c. boiling water, 3 c. rolled oats (old-fashioned or quick), 7 1/2 to 8 c. flour, 2 pkg. dry yeast, and more.

Is Oatmeal Bread suitable as salads?

Yes, Oatmeal Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oatmeal Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oatmeal Bread Recipe

Name: Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. boiling water; 3 c. rolled oats (old-fashioned or quick); 7 1/2 to 8 c. flour; 2 pkg. dry yeast; 2 Tbsp. salad oil; 1/2 c. molasses (light or dark corn syrup may be used)

Oatmeal Bread – a delicious recipe with boiling water, rolled oats, flour, yeast, salad oil, molasses. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. boiling water
3 c. rolled oats (old-fashioned or quick)
7 1/2 to 8 c. flour
2 pkg. dry yeast
2 Tbsp. salad oil
1/2 c. molasses (light or dark corn syrup may be used)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3571 kcal
Category
Salads

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Oatmeal Bread

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