How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Bread?

You need 9 ingredients. The key ingredients include: 2 pkg. active dry yeast, 1/2 c. warm water, 1 1/4 c. milk, 1 c. cold water, and more.

Is Oatmeal Bread suitable as general?

Yes, Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Bread Recipe

Name: Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. active dry yeast; 1/2 c. warm water; 1 1/4 c. milk; 1 c. cold water; 1/4 c. butter or margarine; 1/8 c. sugar; 2 1/2 tsp. salt; 6 to 6 1/4 c. all-purpose flour; 2 c. quick-cooking rolled oats, uncooked

Oatmeal Bread – a delicious recipe with active dry yeast, warm water, milk, cold water, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. active dry yeast
1/2 c. warm water
1 1/4 c. milk
1 c. cold water
1/4 c. butter or margarine
1/8 c. sugar
2 1/2 tsp. salt
6 to 6 1/4 c. all-purpose flour
2 c. quick-cooking rolled oats, uncooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1195 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Traditional Mead
Pesto Mayo
Chocolate Disks And Lace
Dark Chocolate Gran Marnier Fondue

Oatmeal Bread

How did you like this recipe?

Frequently Asked Questions