Oatmeal Bars Recipe

Name: Oatmeal Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup quick oats; 1 ¼ cups water, boiling; ½ cup butter or ½ cup margarine; 1 cup brown sugar; 1 cup granulated sugar; 2 eggs; 1 ½ cups flour; 1 teaspoon baking soda; ½ teaspoon salt; 6 ounces semi-sweet chocolate chips; 1 teaspoon cinnamon; 6 tablespoons milk; ¾ cup sugar; 1 ½ tablespoons flour; ½ cup margarine; 1 ½ teaspoons vanilla; ¾ cup powdered sugar; ¾ cup coconut

Servings: persons

1 cup quick oats
1 ¼ cups water, boiling
½ cup butter or ½ cup margarine
1 cup brown sugar
1 cup granulated sugar
2 eggs
1 ½ cups flour
1 teaspoon baking soda
½ teaspoon salt
6 ounces semi-sweet chocolate chips
1 teaspoon cinnamon
6 tablespoons milk
¾ cup sugar
1 ½ tablespoons flour
½ cup margarine
1 ½ teaspoons vanilla
¾ cup powdered sugar
¾ cup coconut

1
Pour boiling water over oats and butter and let sit about 20 minutes.
2
Stir together all ingredients except the chocolate chips.
3
Spread into greased jelly roll pan and sprinkle chocolate chips on the top.
4
Bake at 350 for 20 minutes.
5
Frost when cool.
6
Frosting: Boil milk, flour, sugar, and margarine for 5 minutes.
7
Cool and add vanilla, powdered sugar and coconut.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 cup quick oats, 1 ¼ cups water, boiling, ½ cup butter or ½ cup margarine, 1 cup brown sugar, and more.

Yes, Oatmeal Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Bars

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