How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat ‘N’ Chip Cookies?

You need 12 ingredients. The key ingredients include: 3/4 cups All-purpose Flour, 1/2 teaspoons Baking Powder, 1/8 teaspoons Baking Soda, 1/8 teaspoons Salt, and more.

Is Oat ‘N’ Chip Cookies suitable as baking & desserts?

Yes, Oat ‘N’ Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oat ‘N’ Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat ‘N’ Chip Cookies Recipe

Name: Oat ‘N’ Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups All-purpose Flour; 1/2 teaspoons Baking Powder; 1/8 teaspoons Baking Soda; 1/8 teaspoons Salt; 1/3 cups Granulated Sugar; 1 cup Semi-sweet Or Milk Chocolate Chips; 1/3 cups Packed Brown Sugar; 1 cup Quick-cooking Or Old-fashioned Oats; 1/2 cups Semi-sweet, Peanut Butter Chips, White Chips, Or Dried Cranberries; 1/2 cups (1 Stick) Butter, Softened; 1 teaspoon Vanilla Extract; 1 whole Egg, Slightly Beaten

Oat ‘N’ Chip Cookies

Eats Now Editorial Team · 955 kcal · Baking & Desserts

Oat ‘N’ Chip Cookies – a delicious recipe with All-purpose, Baking Powder, Baking Soda, Salt, Sugar, Chocolate Chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oat ‘N’ Chip Cookies

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