How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat Bread?

You need 7 ingredients. The key ingredients include: 1 c. rolled oats, 2 c. boiling water, 2 pkg. yeast, 2 1/2 tsp. salt, and more.

Is Oat Bread suitable as general?

Yes, Oat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat Bread Recipe – Eats Now

Name: Oat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. rolled oats; 2 c. boiling water; 2 pkg. yeast; 2 1/2 tsp. salt; 1/2 c. molasses or honey; 2 Tbsp. oleo; 6 c. flour

Oat Bread – a delicious recipe with rolled oats, boiling water, yeast, salt, molasses, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. rolled oats
2 c. boiling water
2 pkg. yeast
2 1/2 tsp. salt
1/2 c. molasses or honey
2 Tbsp. oleo
6 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oat Bread

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