How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat Bran Pancake Topped With Peanut Butter & Granola For One?

You need 6 ingredients. The key ingredients include: 2 Tablespoons Oat Bran, 2 Tablespoons Fat-free Plain Greek Yogurt, 1 teaspoon Sugar Or Xylitol, 1 whole Egg White Only, and more.

Is Oat Bran Pancake Topped With Peanut Butter & Granola For One suitable as breakfast?

Yes, Oat Bran Pancake Topped With Peanut Butter & Granola For One falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oat Bran Pancake Topped With Peanut Butter & Granola For One?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat Bran Pancake Topped With Peanut Butter & Granol

Name: Oat Bran Pancake Topped With Peanut Butter & Granola For One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Oat Bran; 2 Tablespoons Fat-free Plain Greek Yogurt; 1 teaspoon Sugar Or Xylitol; 1 whole Egg White Only; 1 Tablespoon Natural Peanut Butter, To Serve; 2 Tablespoons Homemade Granola, For Topping

Start your day right with this Oat Bran Pancake Topped With Peanut Butter & Granola For One recipe. Made with Oat Bran, Greek Yogurt, Sugar and Egg. Eas…

This Oat Bran Pancake Topped With Peanut Butter & Granola For One relies on simple, everyday ingredients such as oat bran, fat-free plain greek yogurt, sugar or xylitol and whole egg white only. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 Tablespoons Oat Bran
2 Tablespoons Fat-free Plain Greek Yogurt
1 teaspoon Sugar Or Xylitol
1 whole Egg White Only
1 Tablespoon Natural Peanut Butter, To Serve
2 Tablespoons Homemade Granola, For Topping

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Quick Info

Servings
4 servings
Calories
70 kcal
Category
Breakfast

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Oat Bran Pancake Topped With Peanut Butter & Granola For One

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