Oat Bran 'n Ginger Waffles Recipe

Name: Oat Bran 'n Ginger Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1 cup oat bran; 1 cup flour; ½ cup sugar; 1 teaspoon ginger; ½ teaspoon cinnamon; ½ teaspoon baking soda; ½ teaspoon baking powder; ¼ teaspoon clove; ¼ teaspoon salt; 1 cup milk; 3 tablespoons vegetable oil; 2 tablespoons molasses

Servings: persons

2 egg whites
1 cup oat bran
1 cup flour
½ cup sugar
1 teaspoon ginger
½ teaspoon cinnamon
½ teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon clove
¼ teaspoon salt
1 cup milk
3 tablespoons vegetable oil
2 tablespoons molasses

1
Heat waffle iron.
2
Beat egg whites until soft peaks form and set aside.
3
Combine oat bran, flour, sugar, ginger, cinnamon, baking soda, baking powder, cloves and salt.
4
Mix well.
5
Whisk milk, oil and molasses until well blended.
6
Add to dry ingredients mixing until just moistened.
7
Do not overmix.
8
Fold egg whites into batter.
9
Pour about 1 cup batter onto surface of grid.
10
Bake until steam no longer escapes from sides of iron and waffles are a deep golden brown.
11
Serve with fruit, syrup, whatever!

417

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 egg whites, 1 cup oat bran, 1 cup flour, ½ cup sugar, and more.

Yes, Oat Bran 'n Ginger Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oat Bran 'n Ginger Waffles

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