How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat And Almond Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 cups almond meal, 1/2 cup rice flour, 1/2 cup rolled oats, 1 cup Splenda sugar substitute, and more.

Is Oat And Almond Cake suitable as baking & desserts?

Yes, Oat And Almond Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oat And Almond Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat And Almond Cake Recipe

Name: Oat And Almond Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups almond meal; 1/2 cup rice flour; 1/2 cup rolled oats; 1 cup Splenda sugar substitute; 30 ml baking powder; 1 pinch salt; 1/2 teaspoon vanilla extract; 2 eggs; 300 ml milk; 100 ml canola oil

Oat And Almond Cake

Eats Now Editorial Team · 1160 kcal · Baking & Desserts

Oat And Almond Cake – a delicious recipe with almond meal, rice flour, rolled oats, Splenda sugar substitute, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oat And Almond Cake

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