Nutty Vegetable Pilaf Recipe

Name: Nutty Vegetable Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 Tbsp. vegetable oil; 2 c. coarsely chopped broccoli; 2 medium carrots, julienned; 1 medium onion, chopped; 1 c. sliced fresh mushrooms; 2 cloves garlic, minced; 1/2 tsp. dried thyme leaves; 1/2 tsp. dried basil leaves; 1/2 tsp. salt; 1/4 tsp. ground black pepper; 3 c. cooked brown rice (cooked in chicken broth); 1/2 c. chopped pecans, toasted; 1/2 c. shredded Parmesan cheese (optional)

Servings: persons

1 Tbsp. vegetable oil
2 c. coarsely chopped broccoli
2 medium carrots, julienned
1 medium onion, chopped
1 c. sliced fresh mushrooms
2 cloves garlic, minced
1/2 tsp. dried thyme leaves
1/2 tsp. dried basil leaves
1/2 tsp. salt
1/4 tsp. ground black pepper
3 c. cooked brown rice (cooked in chicken broth)
1/2 c. chopped pecans, toasted
1/2 c. shredded Parmesan cheese (optional)

1
Heat oil in large skillet over medium-high heat until hot.
2
Add broccoli, carrots and onion.
3
Cook and stir 5 to 7 minutes or until broccoli and carrots are tender and onion is beginning to brown. Add mushrooms, garlic, thyme, basil, salt and pepper.
4
Cook and stir 2 to 3 minutes or until mushrooms are tender.
5
Add rice and pecans; cook 1 to 2 minutes, stirring, until well blended and thoroughly heated.
6
Just before serving sprinkle with cheese, if desired.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 2 c. coarsely chopped broccoli, 2 medium carrots, julienned, 1 medium onion, chopped, and more.

Yes, Nutty Vegetable Pilaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Vegetable Pilaf

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