How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Pumpkin Muffins?

You need 11 ingredients. The key ingredients include: 2 large eggs, beaten, 1-1/2 cups sugar, 1 cup canned pumpkin, 1/2 cup canola oil, and more.

Is Nutty Pumpkin Muffins suitable as baking & desserts?

Yes, Nutty Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutty Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Pumpkin Muffins Recipe

Name: Nutty Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs, beaten; 1-1/2 cups sugar; 1 cup canned pumpkin; 1/2 cup canola oil; 1/3 cup water; 1-2/3 cups all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 3/4 cup chopped cashews or walnuts

Nutty Pumpkin Muffins

Eats Now Editorial Team · 672 kcal · Baking & Desserts

Nutty Pumpkin Muffins – a delicious recipe with eggs, sugar, pumpkin, canola oil, water, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutty Pumpkin Muffins

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