How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Pumpkin Muffins?

You need 13 ingredients. The key ingredients include: 3/4 c. firmly packed brown sugar, 2 eggs, 1/4 c. butter, melted, 1 c. mashed canned pumpkin, and more.

Is Nutty Pumpkin Muffins suitable as baking & desserts?

Yes, Nutty Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutty Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Pumpkin Muffins Recipe

Name: Nutty Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. firmly packed brown sugar; 2 eggs; 1/4 c. butter, melted; 1 c. mashed canned pumpkin; 1/2 c. buttermilk; 2 c. all-purpose flour; 2 tsp. baking powder; 1 tsp. ground cinnamon; 1 tsp. ground allspice; 1/2 tsp. salt; 1/2 tsp. ground cloves; 1/2 c. chopped nuts; 1/2 c. raisins

Nutty Pumpkin Muffins

Eats Now Editorial Team · 1007 kcal · Baking & Desserts

Nutty Pumpkin Muffins – a delicious recipe with brown sugar, eggs, butter, pumpkin, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutty Pumpkin Muffins

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