How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Pork Fried Rice?

You need 13 ingredients. The key ingredients include: 1 package (6.2 ounces) fried rice mix, 1 cup chopped walnuts, divided, 1 tablespoon honey, 2 boneless pork loin chops (4 ounces each), cut into strips, and more.

Is Nutty Pork Fried Rice suitable as salads?

Yes, Nutty Pork Fried Rice falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Nutty Pork Fried Rice?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nutty Pork Fried Rice Recipe

Name: Nutty Pork Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (6.2 ounces) fried rice mix; 1 cup chopped walnuts, divided; 1 tablespoon honey; 2 boneless pork loin chops (4 ounces each), cut into strips; 2 tablespoons canola oil; 1 can (8 ounces) sliced water chestnuts, drained; 1 cup sliced celery; 1 cup chopped green onions; 1/2 teaspoon minced garlic; 1 cup coleslaw mix; 2 tablespoons sesame seeds, toasted, divided; 1 tablespoon lemon juice; 1/2 teaspoon sesame oil

Try this homemade Nutty Pork Fried Rice recipe the whole family will love. Made with walnuts, honey, pork loin chops and canola oil. Easy step-by-step i…

This Nutty Pork Fried Rice relies on simple, everyday ingredients such as (6.2 ounces) fried rice mix, chopped walnuts, divided, honey and canola oil. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Nutty Pork Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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