How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Graham Cake?

You need 18 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 cup low-fat graham cracker crumbs (about 6 cookie sheets), 1 cup packed brown sugar, 1/2 cup granulated sugar, and more.

Is Nutty Graham Cake suitable as baking & desserts?

Yes, Nutty Graham Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nutty Graham Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Graham Cake Recipe

Name: Nutty Graham Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 cup low-fat graham cracker crumbs (about 6 cookie sheets); 1 cup packed brown sugar; 1/2 cup granulated sugar; 1/2 cup (4 ounces) block-style fat-free cream cheese; 6 tablespoons butter or stick margarine, softened; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1 teaspoon salt; 1 tablespoon grated orange rind; 1 cup orange juice; 2 large eggs; 1 large egg white; 1/3 cup chopped nuts (pecans and walnuts); Cooking spray; 1 cup frozen fat-free whipped topping, thawed; Powdered sugar (optional)

Nutty Graham Cake

Eats Now Editorial Team · 1015 kcal · Baking & Desserts

Nutty Graham Cake – a delicious recipe with flour, low-fat, brown sugar, granulated sugar, cream cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nutty Graham Cake

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