Bake this irresistible Nutty Chocolate Cake at home. Made with chocolate cake, almond paste, butter and heavy whipping cream. Easy step-by-step instruct…
This Nutty Chocolate Cake relies on simple, everyday ingredients such as (8 ounces) almond paste, butter, softened, heavy whipping cream and sour cream. It comes together quickly and makes 4 servings, at about 1841 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Nutty Chocolate Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026