How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutty Chicken Fingers?

You need 7 ingredients. The key ingredients include: 1/2 c. finely chopped pecans, 1/3 c. crushed cornflakes, 1 Tbsp. dried parsley flakes, 1/8 tsp. garlic powder, and more.

Is Nutty Chicken Fingers suitable as meat & poultry?

Yes, Nutty Chicken Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nutty Chicken Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nutty Chicken Fingers Recipe

Name: Nutty Chicken Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. finely chopped pecans; 1/3 c. crushed cornflakes; 1 Tbsp. dried parsley flakes; 1/8 tsp. garlic powder; 1/8 tsp. salt; 2 Tbsp. milk; 3/4 lb. boneless, skinless chicken breast (cut into 1-in. strips)

Try this homemade Nutty Chicken Fingers recipe the whole family will love. Made with pecans, cornflakes, parsley flakes and garlic powder. Easy step-by-…

This Nutty Chicken Fingers relies on simple, everyday ingredients such as finely chopped pecans, crushed cornflakes, dried parsley flakes and garlic powder. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 c. finely chopped pecans
1/3 c. crushed cornflakes
1 Tbsp. dried parsley flakes
1/8 tsp. garlic powder
1/8 tsp. salt
2 Tbsp. milk
3/4 lb. boneless, skinless chicken breast (cut into 1-in. strips)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Nutty Chicken Fingers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions