Nutty Caramel Chip Bars

1. 1

   Heat oven to 350F.

2. 2

   Beat butter and sugar in large bowl with mixer until light and fluffy.

3. 3

   Add flour; mix well.

4. 4

   Press onto bottom of 15x10x1-inch pan.

5. 5

   Bake 15 min.

6. 6

   Meanwhile, cook caramels and water in saucepan on low heat 5 to 7 min.

7. 7

   or until caramels are completely melted, stirring constantly.

8. 8

   Gradually add to eggs in medium bowl, stirring constantly with whisk until well blended.

9. 9

   Stir in nuts; pour over crust.

10. 10

    Sprinkle with marshmallows and chocolate morsels.

11. 11

    Bake 8 to 10 min.

12. 12

    or until marshmallows are lightly browned.

13. 13

    Cool completely before cutting into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.