Nutty Caramel Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Butter a 13 x 9 x 3-inch baking pan. Set aside.

3. 3

   In a large bowl of an electric mixer, beat 1 cup (2 sticks) butter with granulated sugar until light and fluffy.

4. 4

   Beat in egg and vanilla.

5. 5

   Stir in flour until well mixed.

6. 6

   Pat evenly into prepared pan.

7. 7

   Bake until edges are brown and center looks dry, about 15 minutes.

8. 8

   Remove to a wire rack while preparing topping.

9. 9

   Maintain oven temperature.

No additional tips available.