Nuts 'N Bolts

1. 1

   Melt margarine and mix in corn oil, garlic salt, onion salt and Worcestershire sauce with melted margarine.

2. 2

   Pour over dry ingredients, except the Cheese Tid-Bits.

3. 3

   Add these after the solution is poured over all.

4. 4

   (If oil mixture is poured over the Cheese Tid-Bits, they may get too brown.)

5. 5

   Bake 3 to 4 hours at 200u00b0 to 225u00b0 in 2 oblong pans.

6. 6

   Stir once half way through the baking time.

* Per serving · 4 servings · Values may vary.

No additional tips available.