Nuts 'N Bolts

Name: Nuts 'N Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. Cheerios; 4 c. Shreddies; 3 c. pretzels; 2 c. peanuts; 3/4 c. corn oil; 1 Tbsp. plus 2 tsp. Worcestershire sauce; 1 1/2 tsp. onion salt; 1/2 tsp. celery salt; 1/4 tsp. garlic powder; salt to taste

Eats Now Editorial Team · 723 kcal · General

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Nuts 'N Bolts – a delicious recipe with Cheerios, Shreddies, pretzels, peanuts, corn oil, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. Cheerios
4 c. Shreddies
3 c. pretzels
2 c. peanuts
3/4 c. corn oil
1 Tbsp. plus 2 tsp. Worcestershire sauce
1 1/2 tsp. onion salt
1/2 tsp. celery salt
1/4 tsp. garlic powder
salt to taste

1
Bake at 250u00b0 for 1 hour.

723

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. Cheerios, 4 c. Shreddies, 3 c. pretzels, 2 c. peanuts, and more.

Yes, Nuts 'N Bolts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
723 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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