How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nuts And Cream Stuffed Mushrooms?

You need 9 ingredients. The key ingredients include: 1 lb mushroom, button, 1 cup pecans, finely chopped, 3 tablespoons parsley, fresh chopped, 1/4 teaspoon thyme, fresh chopped (less if dry), and more.

Is Nuts And Cream Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Nuts And Cream Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Nuts And Cream Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nuts And Cream Stuffed Mushrooms Recipe

Name: Nuts And Cream Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mushroom, button; 1 cup pecans, finely chopped; 3 tablespoons parsley, fresh chopped; 1/4 teaspoon thyme, fresh chopped (less if dry); salt; pepper; 4 ounces cups cream cheese, soft; 1 teaspoon garlic, minced; 1/2 cup heavy cream

Try this homemade Nuts And Cream Stuffed Mushrooms recipe the whole family will love. Made with mushroom, pecans, parsley and thyme. Easy step-by-step i…

This Nuts And Cream Stuffed Mushrooms relies on simple, everyday ingredients such as mushroom, button, pecans, finely chopped, parsley, fresh chopped and salt. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 lb mushroom, button
1 cup pecans, finely chopped
3 tablespoons parsley, fresh chopped
1/4 teaspoon thyme, fresh chopped (less if dry)
salt
pepper
4 ounces cups cream cheese, soft
1 teaspoon garlic, minced
1/2 cup heavy cream

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Quick Info

Servings
4 servings
Calories
419 kcal
Category
Snacks & Appetizers

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