How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nuts and Bolts?

You need 8 ingredients. The key ingredients include: peanuts or mixed nuts, thin pretzel, Corn Chex or Wheat Chex or Rice Chex, cheese nips, and more.

Is Nuts and Bolts suitable as general?

Yes, Nuts and Bolts falls under the General category and is a great choice for this type of meal.

How do I store leftover Nuts and Bolts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nuts and Bolts Recipe

Name: Nuts and Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: peanuts or mixed nuts; thin pretzel; Corn Chex or Wheat Chex or Rice Chex; cheese nips; 6 tablespoons butter; 4 teaspoons Worcestershire sauce; ½ teaspoon salt; ½ teaspoon garlic powder

Nuts and Bolts – a delicious recipe with peanuts, thin, or Wheat, cheese nips, butter, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

peanuts or mixed nuts
thin pretzel
Corn Chex or Wheat Chex or Rice Chex
cheese nips
6 tablespoons butter
4 teaspoons Worcestershire sauce
½ teaspoon salt
½ teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Nuts and Bolts

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