Nuts And Bolts

Name: Nuts And Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 box Rice Chex; 1 box Corn Chex; 1 box Wheat Chex; 1 box Bugles; 2 bags thin pretzels; 2 bags Fritos; 2 bags peanuts and cashews; 3 tsp. each: Accent, celery salt, garlic salt and Worcestershire sauce; 1 1/2 sticks oleo; 1/2 c. bacon grease

Eats Now Editorial Team · Meat & Poultry

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Nuts And Bolts – a delicious recipe with box Wheat Chex, Bugles, thin pretzels, Fritos, peanuts, Accent. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 box Rice Chex
1 box Corn Chex
1 box Wheat Chex
1 box Bugles
2 bags thin pretzels
2 bags Fritos
2 bags peanuts and cashews
3 tsp. each: Accent, celery salt, garlic salt and Worcestershire sauce
1 1/2 sticks oleo
1/2 c. bacon grease

1
Melt oleo and grease.
2
Add Accent, salts and Worcestershire. Sprinkle on cereal, Bugles, pretzels, Fritos, peanuts and cashews. Bake 1 hour at 200u00b0.
3
Stir every 15 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 box Rice Chex, 1 box Corn Chex, 1 box Wheat Chex, 1 box Bugles, and more.

Yes, Nuts And Bolts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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