Nuts And Bolts

Name: Nuts And Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box of cherrioats; 1 small box corn chex; 1 small box rice chex; 1 small box wheat chex; 1 small pkg. thin pretzels; 2 lb. salted nuts; 2 c. light corn oil minus 2 Tbsp.; Worcestershire sauce; 1 Tbsp. garlic powder; 1 Tbsp. seasoned salt

Eats Now Editorial Team · 234 kcal · General

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Nuts And Bolts – a delicious recipe with cherrioats, corn chex, rice chex, box wheat chex, thin pretzels, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small box of cherrioats
1 small box corn chex
1 small box rice chex
1 small box wheat chex
1 small pkg. thin pretzels
2 lb. salted nuts
2 c. light corn oil minus 2 Tbsp.
Worcestershire sauce
1 Tbsp. garlic powder
1 Tbsp. seasoned salt

1
Mix cereal, nuts and pretzels in a large roaster pan.
2
Pour oil and seasonings (which have been mixed together) over cereal mixture.
3
Mix well.
4
Bake at 250u00b0 for 2 hours.
5
Stir every 15 minutes.

234

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small box of cherrioats, 1 small box corn chex, 1 small box rice chex, 1 small box wheat chex, and more.

Yes, Nuts And Bolts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
234 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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