Nuts And Bolts

Name: Nuts And Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. oleo; 1/2 tsp. garlic salt; 2 drops Tabasco; 1 box Cheerios; 1 box Rice Chex; 1 pkg. pretzels; 1 Tbsp. salt; 1 Tbsp. Worcestershire sauce; 1 lb. pecans; 1/2 lb. dry roasted peanuts; 1 lb. cashews

Eats Now Editorial Team · 1199 kcal · General

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Nuts And Bolts – a delicious recipe with oleo, garlic salt, drops Tabasco, Cheerios, pretzels, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. oleo
1/2 tsp. garlic salt
2 drops Tabasco
1 box Cheerios
1 box Rice Chex
1 pkg. pretzels
1 Tbsp. salt
1 Tbsp. Worcestershire sauce
1 lb. pecans
1/2 lb. dry roasted peanuts
1 lb. cashews

1
Melt oleo; add garlic salt, Tabasco, salt and Worcestershire sauce.
2
Stir together.
3
Take other ingredients and mix in aluminum roasting pan.
4
Pour oleo mixture over ingredients in pan.
5
Bake at 250u00b0 for 2 hours.
6
Stir every 15 minutes.
7
Store in sealed containers or jars.
8
Makes great Christmas gift.

1199

kcal

Calories

110

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. oleo, 1/2 tsp. garlic salt, 2 drops Tabasco, 1 box Cheerios, and more.

Yes, Nuts And Bolts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1199 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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