How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nutrient-Rich Summer Salad with Veggies and Plenty of Wakame Seaweed?

You need 6 ingredients. The key ingredients include: 1 to 2 Cucumber, 1 to 2 Tomatoes, 1 equivalent volume as cucumbers Wakame seaweed, 1 tbsp each Soy sauce, mentsuyu, vinegar, and more.

How do I store leftover Nutrient-Rich Summer Salad with Veggies and Plenty of Wakame Seaweed?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nutrient-Rich Summer Salad with Veggies and Plenty of Wakame Seaweed Recipe

Name: Nutrient-Rich Summer Salad with Veggies and Plenty of Wakame Seaweed
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 Cucumber; 1 to 2 Tomatoes; 1 equivalent volume as cucumbers Wakame seaweed; 1 tbsp each Soy sauce, mentsuyu, vinegar; 2 tbsp or more Sesame oil; 1 dash Sesame seeds, Ichimi chili pepper powder

Nutrient-Rich Summer Salad with Veggies and Plenty of Wakame Seaweed – a delicious recipe with Cucumber, Tomatoes, cucumbers, Soy sauce, Sesame oil, Sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 to 2 Cucumber
1 to 2 Tomatoes
1 equivalent volume as cucumbers Wakame seaweed
1 tbsp each Soy sauce, mentsuyu, vinegar
2 tbsp or more Sesame oil
1 dash Sesame seeds, Ichimi chili pepper powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Salads

Eats Now Editorial Team

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Nutrient-Rich Summer Salad with Veggies and Plenty of Wakame Seaweed

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